Biofilms in the food environment /

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Bibliográfalaš dieđut
Váldodahkkit:	Pometto, Anthony L., III (Dahkki), Demirci, Ali (Food engineer) (Dahkki)
Materiálatiipa:	Elektrovnnalaš E-girji
Giella:	eaŋgalasgiella
Almmustuhtton:	Oxford ; Hoboken, NJ : John Wiley and Sons, Incorporated, [2015]
Fáttát:	Food adulteration and inspection. Biofilms. Foodborne diseases > Prevention. Food > Microbiology. Electronic books.
Liŋkkat:	An electronic book accessible through the World Wide Web; click to view
Fáddágilkorat:	Lasit fáddágilkoriid Eai fáddágilkorat, Lasit vuosttaš fáddágilkora!

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