Biofilms in the food environment /
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| Main Authors: | , |
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| Format: | Electronisk eBog |
| Sprog: | engelsk |
| Udgivet: |
Oxford ; Hoboken, NJ :
John Wiley and Sons, Incorporated,
[2015]
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| Fag: | |
| Online adgang: | An electronic book accessible through the World Wide Web; click to view |
| Tags: |
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| Fysisk beskrivelse: | 1 online resource (313 pages) : color illustrations |
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| Bibliografi: | Includes bibliographical references and index. |
| ISBN: | 9781118864067 (e-book) |