Nanotechnology in the food, beverage and nutraceutical industries
Saved in:
Corporate Author: | |
---|---|
Other Authors: | |
Format: | Electronic eBook |
Language: | English |
Published: |
Cambridge ; Philadelphia :
Woodhead Pub. Ltd,
2012.
|
Series: | Woodhead Publishing in food science, technology, and nutrition ;
no. 218. |
Subjects: | |
Online Access: | An electronic book accessible through the World Wide Web; click to view |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|