Nanotechnology and functional food : effective delivery of bioactive ingredients /

Sábháilte in:

Sonraí bibleagrafaíochta
Rannpháirtithe:	Sabliov, Cristina (Eagarthóir), Chen, Hongda (Eagarthóir), Yada, R. Y. (Rickey Yoshio), 1954- (Eagarthóir)
Formáid:	Leictreonach Ríomhleabhar
Teanga:	Béarla
Foilsithe / Cruthaithe:	West Sussex, England : Wiley Blackwell, 2015.
Sraith:	IFT Press series.
Ábhair:	Food > Biotechnology. Bioactive compounds > Biotechnology. Functional foods. Electronic books.
Rochtain ar líne:	An electronic book accessible through the World Wide Web; click to view
Clibeanna:	Cuir clib leis Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!

Ar líne