Microbial risk analysis of foods
Tallennettuna:
| Yhteisötekijä: | |
|---|---|
| Muut tekijät: | |
| Aineistotyyppi: | Elektroninen E-kirja |
| Kieli: | englanti |
| Julkaistu: |
Washington, D.C. :
ASM Press,
c2008.
|
| Sarja: | Emerging issues in food safety.
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| Aiheet: | |
| Linkit: | An electronic book accessible through the World Wide Web; click to view |
| Tagit: |
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Samankaltaisia teoksia: Microbial risk analysis of foods
- Pathogens and toxins in foods challenges and interventions /
- Food microbiology
- Food microbiology fundamentals and frontiers /
- Case studies in food microbiology for food safety and quality
- Rapid detection, characterization, and enumeration of foodborne pathogens
- Liquid chromatography for the determination of mycotoxins in foods