Resultados da pesquisa - FAO

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    Readings in sustainable forest management.

    Publicado em 1996
    “...FAO...”
    Livro
  4. 4

    Readings in sustainable forest management.

    Publicado em 1996
    “...FAO...”
    Livro
  5. 5

    Value-based planning for teams of agents in stochastic partially observable environments Por Oliehoek, Frans A.

    Publicado em 2010
    An electronic book accessible through the World Wide Web; click to view
    Thesis Recurso Electrónico livro electrónico
  6. 6

    The Fredericksburg Campaign : winter war on the Rappahannock / Por O'Reilly, Francis Augustín, 1965-

    Publicado em 2013
    An electronic book accessible through the World Wide Web; click to view
    Recurso Electrónico livro electrónico
  7. 7

    Value-based planning for teams of agents in stochastic partially observable environments Por Oliehoek, Frans A.

    Publicado em 2010
    An electronic book accessible through the World Wide Web; click to view
    Thesis Recurso Electrónico livro electrónico
  8. 8

    The Fredericksburg Campaign : winter war on the Rappahannock / Por O'Reilly, Francis Augustín, 1965-

    Publicado em 2013
    An electronic book accessible through the World Wide Web; click to view
    Recurso Electrónico livro electrónico
  9. 9
  10. 10

    Principles and Persons : An Ethical Interpretation of Existentialism / Por Olafson, Frederick A.

    Publicado em 1967
    Full text available:
    Recurso Electrónico livro electrónico
  11. 11

    Principles and Persons : An Ethical Interpretation of Existentialism / Por Olafson, Frederick A.

    Publicado em 1967
    Full text available:
    Recurso Electrónico livro electrónico
  12. 12

    Challenges to the human rights of people with intellectual disabilities

    Publicado em 2009
    An electronic book accessible through the World Wide Web; click to view
    Recurso Electrónico livro electrónico
  13. 13

    Challenges to the human rights of people with intellectual disabilities

    Publicado em 2009
    An electronic book accessible through the World Wide Web; click to view
    Recurso Electrónico livro electrónico
  14. 14

    Report of the FAO Workshop on Sea Cucumber Fisheries : an ecosystem approach to management in the Indian Ocean (SCEAM Indian Ocean) - Mazizini, Zanzibar, the United Republic of Tan...

    Publicado em 2013
    “...FAO Workshop on Sea Cucumber Fisheries Mazizini, Zanzibar...”
    An electronic book accessible through the World Wide Web; click to view
    Recurso Electrónico Conference Proceeding livro electrónico
  15. 15

    Report of the FAO Workshop on Sea Cucumber Fisheries : an ecosystem approach to management in the Indian Ocean (SCEAM Indian Ocean) - Mazizini, Zanzibar, the United Republic of Tan...

    Publicado em 2013
    “...FAO Workshop on Sea Cucumber Fisheries Mazizini, Zanzibar...”
    An electronic book accessible through the World Wide Web; click to view
    Recurso Electrónico Conference Proceeding livro electrónico
  16. 16

    Residue evaluation of certain veterinary drugs : Joint FAO/WHO Expert Committee on Food Additives, 75th meeting, Rome, Italy, 8-17 November 2011.

    Publicado em 2012
    “...Joint FAO/WHO Expert Committee on Food Additives. Meeting...”
    An electronic book accessible through the World Wide Web; click to view
    Recurso Electrónico livro electrónico
  17. 17

    Residue evaluation of certain veterinary drugs : Joint FAO/WHO Expert Committee on Food Additives, 75th meeting, Rome, Italy, 8-17 November 2011.

    Publicado em 2012
    “...Joint FAO/WHO Expert Committee on Food Additives. Meeting...”
    An electronic book accessible through the World Wide Web; click to view
    Recurso Electrónico livro electrónico
  18. 18

    Evaluation of certain food additives and contaminants fifty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives.

    Publicado em 2002
    “...Joint FAO/WHO Expert Committee on Food Additives...”
    An electronic book accessible through the World Wide Web; click to view
    Recurso Electrónico livro electrónico
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    Evaluation of certain food additives and contaminants fifty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives.

    Publicado em 2002
    “...Joint FAO/WHO Expert Committee on Food Additives...”
    An electronic book accessible through the World Wide Web; click to view
    Recurso Electrónico livro electrónico
  20. 20

    Evaluation of certain mycotoxins in food fifty-sixth report of the joint FAO/WHO Expert Committee on Food Additives.

    Publicado em 2002
    “...Joint FAO/WHO Expert Committee on Food Additives. Meeting...”
    An electronic book accessible through the World Wide Web; click to view
    Recurso Electrónico livro electrónico