Viewpoints and controversies in sensory science and consumer product testing
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| Main Author: | |
|---|---|
| Corporate Author: | |
| Other Authors: | , |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Trumbull, Conn. :
Food & Nutrition Press,
c2003.
|
| Series: | Publications in food science and nutrition.
|
| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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| 082 | 0 | 4 | |a 658.5/752 |2 22 |
| 100 | 1 | |a Moskowitz, Howard R. | |
| 245 | 1 | 0 | |a Viewpoints and controversies in sensory science and consumer product testing |h [electronic resource] / |c by Howard R. Moskowitz, Alejandra M. Muñoz, Maximo C. Gacula. |
| 260 | |a Trumbull, Conn. : |b Food & Nutrition Press, |c c2003. | ||
| 300 | |a ix, 477 p. : |b ill. | ||
| 490 | 1 | |a Publications in food science and nutrition | |
| 504 | |a Includes bibliographical references and index. | ||
| 533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2013. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
| 650 | 0 | |a Commercial products |x Sensory evaluation. | |
| 650 | 0 | |a Reliability (Engineering) | |
| 650 | 0 | |a Engineering inspection. | |
| 655 | 7 | |a Electronic books. |2 local | |
| 700 | 1 | |a Muñoz, Alejandra M., |d 1957- | |
| 700 | 1 | |a Gacula, Maximo C. | |
| 710 | 2 | |a ebrary, Inc. | |
| 830 | 0 | |a Publications in food science and nutrition. | |
| 856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10296718 |z An electronic book accessible through the World Wide Web; click to view |
| 908 | |a 170314 | ||
| 942 | 0 | 0 | |c EB |
| 999 | |c 98557 |d 98557 | ||