Consequences sanitaires de la presence de l'acrylamide dans les denrees alimentaires rapport d'une consultation conjointe FAO/OMS reunie au Siege de l'OMS, Geneve, Suisse, du 25 au 27 juin 2002.
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| Coauteurs: | , |
|---|---|
| Formaat: | Elektronisch Conferentie akten E-boek |
| Taal: | Frans |
| Gepubliceerd in: |
Geneve :
Programme salubrite des aliments, Organisation mondiale de la Sante,
2002.
|
| Reeks: | Food safety consultations.
|
| Onderwerpen: | |
| Online toegang: | An electronic book accessible through the World Wide Web; click to view |
| Tags: |
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