Nanotechnology in the food, beverage and nutraceutical industries
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| Соавтор: | |
|---|---|
| Другие авторы: | |
| Формат: | Электронный ресурс eКнига |
| Язык: | английский |
| Опубликовано: |
Cambridge ; Philadelphia :
Woodhead Pub. Ltd,
2012.
|
| Серии: | Woodhead Publishing in food science, technology, and nutrition ;
no. 218. |
| Предметы: | |
| Online-ссылка: | An electronic book accessible through the World Wide Web; click to view |
| Метки: |
Нет меток, Требуется 1-ая метка записи!
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