Bonanno, A., Cavalcanti, J. S. B., & Aboites Manrique, G. (2014). Labor relations in globalized food (First edition.). Emerald.
Successfully copied to clipboard
Copying to clipboard failed
Chicago Style (17th ed.) Citation
Bonanno, Alessandro, Josefa Salete Barbosa Cavalcanti, and Gilberto Aboites Manrique. Labor Relations in Globalized Food. First edition. Bingley, England: Emerald, 2014.
Successfully copied to clipboard
Copying to clipboard failed
ציטוט MLA
Bonanno, Alessandro, et al. Labor Relations in Globalized Food. First edition. Emerald, 2014.
Successfully copied to clipboard
Copying to clipboard failed
אזהרה: ציטוטים אלה לעיתים לא מדויקים ב 100%.