Cita APA

Bonanno, A., Cavalcanti, J. S. B., & Aboites Manrique, G. (2014). Labor relations in globalized food (First edition.). Emerald.

Citación estilo Chicago

Bonanno, Alessandro, Josefa Salete Barbosa Cavalcanti, and Gilberto Aboites Manrique. Labor Relations in Globalized Food. First edition. Bingley, England: Emerald, 2014.

Cita MLA

Bonanno, Alessandro, et al. Labor Relations in Globalized Food. First edition. Emerald, 2014.