APA-Zitierstil (7. Ausg.)

Bonanno, A., Cavalcanti, J. S. B., & Aboites Manrique, G. (2014). Labor relations in globalized food (First edition.). Emerald.

Chicago-Zitierstil (17. Ausg.)

Bonanno, Alessandro, Josefa Salete Barbosa Cavalcanti, und Gilberto Aboites Manrique. Labor Relations in Globalized Food. First edition. Bingley, England: Emerald, 2014.

MLA-Zitierstil (9. Ausg.)

Bonanno, Alessandro, et al. Labor Relations in Globalized Food. First edition. Emerald, 2014.