Image de couverture de livre

QR Code

Recipes for thought : knowledge and taste in the early modern English kitchen /

Enregistré dans:

Détails bibliographiques
Auteur principal:	Wall, Wendy, 1961- (Auteur)
Format:	Électronique eBook
Langue:	anglais
Publié:	Philadelphia, Pennsylvania : University of Pennsylvania Press, 2016.
Collection:	Material texts.
Sujets:	Food writing > England > History > 16th century. Food writing > England > History > 17th century. Cooking, English > History > 16th century. Cooking, English > History > 17th century. Formulas, recipes, etc. > England > History > 16th century. Formulas, recipes, etc. > England > History > 17th century. Medicine > Formulae, receipts, prescriptions > History. Knowledge, Sociology of > History. Renaissance > England. Electronic books.
Accès en ligne:	An electronic book accessible through the World Wide Web; click to view
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

Image de couverture de livre

Recipes for thought : knowledge and taste in the early modern English kitchen / par Wall, Wendy, 1961-

Publié 2016.

An electronic book accessible through the World Wide Web; click to view

Électronique eBook