Foodscapes of Chinese America : the transformation of Chinese culinary culture in the U.S. since 1965 /

Bewaard in:

Bibliografische gegevens
Hoofdauteur:	Liu, Xiaohui, 1985- (Auteur)
Formaat:	Thesis Elektronisch E-boek
Taal:	Engels
Gepubliceerd in:	New York : Peter Lang, [2016]
Onderwerpen:	Chinese Americans > Food > History. Food habits > Social aspects > United States. Chinese Americans > Ethnic identity. Electronic books.
Online toegang:	An electronic book accessible through the World Wide Web; click to view
Tags:	Voeg label toe Geen labels, Wees de eerste die dit record labelt!

Foodscapes of Chinese America : the transformation of Chinese culinary culture in the U.S. since 1965 / door Liu, Xiaohui, 1985-

Gepubliceerd in [2016]

An electronic book accessible through the World Wide Web; click to view

Thesis Elektronisch E-boek