Functional polymers in food science. from technology to biology / Volume 2, Food processing :

Gorde:

Xehetasun bibliografikoak
Beste egile batzuk:	Cirillo, Giuseppe, 1980- (Argitaratzailea), Richardson, Russell (cover design.)
Formatua:	Baliabide elektronikoa eBook
Hizkuntza:	ingelesa
Argitaratua:	Beverly, Massachusetts ; Hoboken, New Jersey : Scrivener Publishing : Wiley, 2015.
Gaiak:	Food > Packaging. Polymers. Food > Safety measures. Electronic books.
Sarrera elektronikoa:	An electronic book accessible through the World Wide Web; click to view
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Functional polymers in food science. from technology to biology /

Argitaratua 2015.

An electronic book accessible through the World Wide Web; click to view

Baliabide elektronikoa eBook