Pizza and pizza chefs in Japan a case of culinary globalization /
Shranjeno v:
| Glavni avtor: | |
|---|---|
| Korporativna značnica: | |
| Format: | Elektronski eKnjiga |
| Jezik: | angleščina |
| Izdano: |
Boston :
Brill,
c2011.
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| Serija: | Social sciences in Asia ;
v. 31. |
| Teme: | |
| Online dostop: | An electronic book accessible through the World Wide Web; click to view |
| Oznake: |
Brez oznak, prvi označite!
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Kazalo:
- Introduction
- The cultural object : pizza
- The social world : Italian restaurants
- The receiver : the consumer
- The creator : the pizzaiolo
- Conclusion : towards new understandings of food glocalization.