Recipes for thought : knowledge and taste in the early modern English kitchen /

Sparad:

Bibliografiska uppgifter
Huvudupphov:	Wall, Wendy, 1961- (Författare, medförfattare)
Materialtyp:	Elektronisk E-bok
Språk:	engelska
Utgiven:	Philadelphia, Pennsylvania : University of Pennsylvania Press, 2016.
Serie:	Material texts.
Ämnen:	Food writing > England > History > 16th century. Food writing > England > History > 17th century. Cooking, English > History > 16th century. Cooking, English > History > 17th century. Formulas, recipes, etc. > England > History > 16th century. Formulas, recipes, etc. > England > History > 17th century. Medicine > Formulae, receipts, prescriptions > History. Knowledge, Sociology of > History. Renaissance > England. Electronic books.
Länkar:	An electronic book accessible through the World Wide Web; click to view
Taggar:	Lägg till en tagg Inga taggar, Lägg till första taggen!

Liknande verk: Recipes for thought :