Chop suey, USA : the story of Chinese food in America /

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Bibliographic Details
Main Author:	Chen, Yong (Author)
Other Authors:	Lee, Chang Jae (Cover designer)
Format:	Electronic eBook
Language:	English
Published:	New York ; Chichester, England : Columbia University Press, 2014.
Series:	Arts and traditions of the table.
Subjects:	Cooking, Chinese. Chinese > United States > Social life and customs. Food habits > United States > History. Electronic books.
Online Access:	An electronic book accessible through the World Wide Web; click to view
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Holdings details from Nairobi Campus: Africana & Special Collection
Call Number:	THES HD58.7.K4S46 2017
Barcode BK0104554	Not for loan Recall This