Chop suey, USA : the story of Chinese food in America /
Sparad:
| Huvudupphov: | |
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| Övriga upphov: | |
| Materialtyp: | Elektronisk E-bok |
| Språk: | engelska |
| Utgiven: |
New York ; Chichester, England :
Columbia University Press,
2014.
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| Serie: | Arts and traditions of the table.
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| Ämnen: | |
| Länkar: | An electronic book accessible through the World Wide Web; click to view |
| Taggar: |
Inga taggar, Lägg till första taggen!
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Internet
An electronic book accessible through the World Wide Web; click to viewNairobi Campus: Africana & Special Collection
| Hyllsignum: |
THES HD58.7.K4S46 2017 |
|---|---|
| Streckkod BK0104554 | Not for loan Reservera denna |