Safety evaluation of certain food additives and contaminants

Enregistré dans:
Détails bibliographiques
Collectivités auteurs: World Health Organization, Food and Agriculture Organization of the United Nations, Joint FAO/WHO Expert Committee on Food Additives. Meeting, International Program on Chemical Safety, ebrary, Inc
Format: Électronique eBook
Langue:anglais
Publié: Geneva : Rome : World Health Organization ; Food and Agriculture Organization of the United Nations, 2010.
Collection:WHO food additives series ; 62.
Sujets:
Accès en ligne:An electronic book accessible through the World Wide Web; click to view
Tags: Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!