Safety evaluation of certain food additives and contaminants

-д хадгалсан:

Номзүйн дэлгэрэнгүй
Байгууллагын зохиогчид:	World Health Organization, Food and Agriculture Organization of the United Nations, Joint FAO/WHO Expert Committee on Food Additives. Meeting, International Program on Chemical Safety, ebrary, Inc
Формат:	Цахим Цахим ном
Хэл сонгох:	англи
Хэвлэсэн:	Geneva : Rome : World Health Organization ; Food and Agriculture Organization of the United Nations, 2010.
Цуврал:	WHO food additives series ; 62.
Нөхцлүүд:	Food additives > Toxicology. Food contamination. Carotenoids. Electronic books.
Онлайн хандалт:	An electronic book accessible through the World Wide Web; click to view
Шошгууд:	Шошго нэмэх Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!

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