Food preservation and biodeterioration /
Gardado en:
| Autor Principal: | |
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| Formato: | Electrónico eBook |
| Idioma: | inglés |
| Publicado: |
Chichester, England :
Wiley Blackwell,
2016.
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| Edición: | Second edition. |
| Subjects: | |
| Acceso en liña: | An electronic book accessible through the World Wide Web; click to view |
| Tags: |
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| Descrición Física: | 1 online resource (310 pages) : color illustrations, photographs |
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| Bibliografía: | Includes bibliographical references at the end of each chapters and index. |
| ISBN: | 9781118904633 (e-book) |