La tecnología en la industria alimentaria mexicana : diagnóstico y procesos de incorporación /
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| Format: | Electronic eBook |
| Language: | Spanish |
| Published: |
Mexico :
El Colegio de Mexico,
1981
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| Edition: | 1. reimp. |
| Series: | Book collections on Project MUSE.
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| Online Access: | Full text available: |
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La tecnología en la industria alimentaria mexicana : diagnóstico y procesos de incorporación /
Published 1981
Full text available:
Electronic
eBook