La tecnología en la industria alimentaria mexicana : diagnóstico y procesos de incorporación /

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Bibliographic Details
Main Author: Ungar, Kurt
Other Authors: Márquez, Viviane Brachet de
Format: Electronic eBook
Language:Spanish
Published: Mexico : El Colegio de Mexico, 1981
Edition:1. reimp.
Series:Book collections on Project MUSE.
Subjects:
Online Access:Full text available:
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