La tecnología en la industria alimentaria mexicana : diagnóstico y procesos de incorporación /
Saved in:
Main Author: | |
---|---|
Other Authors: | |
Format: | Electronic eBook |
Language: | Spanish |
Published: |
Mexico :
El Colegio de Mexico,
1981
|
Edition: | 1. reimp. |
Series: | Book collections on Project MUSE.
|
Subjects: | |
Online Access: | Full text available: |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!