International Journal of Food Contamination

The International Journal of Food Contamination publishes baseline, monitoring data, indicating the qualitative and quantitative presence of microbiological and chemical contaminants in foods, animal feed, and their raw materials. For primary production, only data related to agricultural commodities...

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Awdur Corfforaethol:	SpringerLink (Online service)
Awduron Eraill:	Rajkovic, Andreja (Golygydd)
Fformat:	Electronig Cylchgrawn
Cyhoeddwyd:	Cham : Springer International Publishing : Imprint: Springer.
Pynciau:	Chemistry. Food > Biotechnology. Food Science.
Mynediad Ar-lein:	Open Access
Tagiau:	Ychwanegu Tag Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!