International Journal of Food Contamination

The International Journal of Food Contamination publishes baseline, monitoring data, indicating the qualitative and quantitative presence of microbiological and chemical contaminants in foods, animal feed, and their raw materials. For primary production, only data related to agricultural commodities...

Cijeli opis

Spremljeno u:
Bibliografski detalji
Autor kompanije: SpringerLink (Online service)
Daljnji autori: Rajkovic, Andreja (Urednik)
Format: Elektronički Žurnal
Izdano: Cham : Springer International Publishing : Imprint: Springer.
Teme:
Online pristup:Open Access
Oznake: Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!

Internet

Open Access

Athi-River Campus: Open Shelves

Detalji primjeraka od Athi-River Campus: Open Shelves
Signatura: K 5121.C37
Barkod BK014631 Dostupno Postavi narudžbu