Pasta : the story of a universal food /
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Main Authors: | , |
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Other Authors: | |
Format: | Electronic eBook |
Language: | English Italian |
Published: |
New York :
Columbia University Press,
[2002]
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Series: | Arts and traditions of the table.
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Subjects: | |
Online Access: | An electronic book accessible through the World Wide Web; click to view |
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Physical Description: | 1 online resource (464 pages) : illustrations. |
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Bibliography: | Includes bibliographical references and index. |
ISBN: | 9780231519441 (e-book) |