Food texture design and optimization /
Wedi'i Gadw mewn:
| Awduron Eraill: | , |
|---|---|
| Fformat: | Electronig eLyfr |
| Iaith: | Saesneg |
| Cyhoeddwyd: |
West Sussex, England :
John Wiley & Sons,
2014.
|
| Cyfres: | IFT Press series.
|
| Pynciau: | |
| Mynediad Ar-lein: | An electronic book accessible through the World Wide Web; click to view |
| Tagiau: |
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
|
| Disgrifiad Corfforoll: | 1 online resource (466 pages) : illustrations (some color), tables. |
|---|---|
| Llyfryddiaeth: | Includes bibliographical references and index. |
| ISBN: | 9781118765999 (e-book) |