Encapsulation technologies and delivery systems for food ingredients and nutraceuticals

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Bibliographic Details
Corporate Author: ebrary, Inc
Other Authors: Garti, Nissim, McClements, D. Julian
Format: Electronic eBook
Language:English
Published: Philadelphia, Pa. : Woodhead Pub., 2012.
Series:Woodhead Publishing in food science, technology, and nutrition ; no. 239.
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
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Description
Physical Description:xxvi, 612 p. : ill.
Bibliography:Includes bibliographical references and index.
ISSN:2042-8049 ;