Improving food safety through a one health approach workshop summary /
Sábháilte in:
| Údair chorparáideacha: | , , , |
|---|---|
| Rannpháirtithe: | |
| Formáid: | Leictreonach Ríomhleabhar |
| Teanga: | Béarla |
| Foilsithe / Cruthaithe: |
Washington, D.C. :
National Academies Press,
2012.
|
| Ábhair: | |
| Rochtain ar líne: | An electronic book accessible through the World Wide Web; click to view |
| Clibeanna: |
Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!
|
Míreanna comhchosúla: Improving food safety through a one health approach
- Food safety and foodborne disease surveillance systems proceedings of an Iranian-American workshop /
- Risk characterization of microbiological hazards in food guidelines.
- On-farm strategies to control foodborne pathogens
- Foodborne disease and public health summary of an Iranian-American workshop /
- Practical food safety : contemporary issues and future directions /
- Zoonotic pathogens in the food chain