Improving food safety through a one health approach workshop summary /

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Bibliographic Details
Corporate Authors:	Institute of Medicine (U.S.). Board on Global Health, Institute of Medicine (U.S.). Forum on Microbial Threats, National Academies Press (U.S.), ebrary, Inc
Other Authors:	Choffnes, Eileen R.
Format:	Electronic eBook
Language:	English
Published:	Washington, D.C. : National Academies Press, 2012.
Subjects:	Foodborne diseases > United States > Prevention > Congresses. Food contamination > United States > Prevention > Congresses. Food > Microbiology > United States > Congresses. Electronic books.
Online Access:	An electronic book accessible through the World Wide Web; click to view
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