Improving food safety through a one health approach workshop summary /

Saved in:

Bibliografiske detaljer
Corporate Authors:	Institute of Medicine (U.S.). Board on Global Health, Institute of Medicine (U.S.). Forum on Microbial Threats, National Academies Press (U.S.), ebrary, Inc
Andre forfattere:	Choffnes, Eileen R.
Format:	Electronisk eBog
Sprog:	engelsk
Udgivet:	Washington, D.C. : National Academies Press, 2012.
Fag:	Foodborne diseases > United States > Prevention > Congresses. Food contamination > United States > Prevention > Congresses. Food > Microbiology > United States > Congresses. Electronic books.
Online adgang:	An electronic book accessible through the World Wide Web; click to view
Tags:	Tilføj Tag Ingen Tags, Vær først til at tagge denne postø!

Internet