Food safety management : a practical guide for the food industry /

Saved in:

Bibliographic Details
Other Authors:	Motarjemi, Yasmine, Lelieveld, Huub
Format:	Electronic eBook
Language:	English
Published:	Amsterdam ; Boston : Elsevier/Academic Press, [2014]
Subjects:	Food > Safety measures > Handbooks, manuals, etc. Food industry and trade > Safety measures. Food contamination > Prevention. Electronic books.
Online Access:	An electronic book accessible through the World Wide Web; click to view
Tags:	Add Tag No Tags, Be the first to tag this record!

Internet