Food safety management : a practical guide for the food industry /
Saved in:
| Other Authors: | , |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Amsterdam ; Boston :
Elsevier/Academic Press,
[2014]
|
| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
| Tags: |
No Tags, Be the first to tag this record!
|
Similar Items: Food safety management :
- DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens /
- The A-Z of food safety
- Practical food safety : contemporary issues and future directions /
- High throughput analysis for food safety /
- Food safety : innovative analytical tools for safety assessment /
- Food Safety and food security /