Falafel nation : cuisine and the making of national identity in Israel /
Furkejuvvon:
| Váldodahkki: | |
|---|---|
| Materiálatiipa: | Elektrovnnalaš E-girji |
| Giella: | eaŋgalasgiella |
| Almmustuhtton: |
Lincoln, [Nebraska] ; London, [England] :
University of Nebraska Press,
2015.
|
| Ráidu: | Studies of Jews in Society
|
| Fáttát: | |
| Liŋkkat: | An electronic book accessible through the World Wide Web; click to view |
| Fáddágilkorat: |
Eai fáddágilkorat, Lasit vuosttaš fáddágilkora!
|
Geahča maid: Falafel nation :
- Falafel nation : cuisine and the making of national identity in Israel /
- Annals of the caliphs' kitchens Ibn Sayyār al-Warrāq's tenth-century Baghdadi cookbook /
- Annals of the caliphs' kitchens Ibn Sayyār al-Warrāq's tenth-century Baghdadi cookbook /
- A dictionary of Japanese food : ingredients & culture /
- A dictionary of Japanese food : ingredients & culture /
- Chop suey, USA : the story of Chinese food in America /