Monteleone, E., & Langstaff, S. (2014). Olive oil sensory science. Wiley Blackwell.
Lua i Stíl Chicago (17ú heag.)Monteleone, Erminio, agus Susan Langstaff. Olive Oil Sensory Science. Chichester, England: Wiley Blackwell, 2014.
Lua MLA (9ú heag.)Monteleone, Erminio, agus Susan Langstaff. Olive Oil Sensory Science. Wiley Blackwell, 2014.
Rabhadh: Seans nach mbeach na luanna seo go hiomlán cruinn i ngach uile chás.