Tohutoro APA (7th ed.)

Monteleone, E., & Langstaff, S. (2014). Olive oil sensory science. Wiley Blackwell.

Tohutoru Kātū Chicago (17th ed.)

Monteleone, Erminio, me Susan Langstaff. Olive Oil Sensory Science. Chichester, England: Wiley Blackwell, 2014.

Tohutoro MLA (9th ed.)

Monteleone, Erminio, me Susan Langstaff. Olive Oil Sensory Science. Wiley Blackwell, 2014.