Cita APA (7a ed.)

Monteleone, E., & Langstaff, S. (2014). Olive oil sensory science. Wiley Blackwell.

Cita Chicago Style (17a ed.)

Monteleone, Erminio, y Susan Langstaff. Olive Oil Sensory Science. Chichester, England: Wiley Blackwell, 2014.

Cita MLA (9a ed.)

Monteleone, Erminio, y Susan Langstaff. Olive Oil Sensory Science. Wiley Blackwell, 2014.