Voices in the kitchen views of food and the world from working-class Mexican and Mexican American women /
Furkejuvvon:
| Váldodahkki: | |
|---|---|
| Searvvušdahkki: | |
| Materiálatiipa: | Elektrovnnalaš E-girji |
| Giella: | eaŋgalasgiella |
| Almmustuhtton: |
College Station :
Texas A&M University Press,
c2006.
|
| Preanttus: | 1st ed. |
| Ráidu: | Rio Grande/Río Bravo ;
no. 9. |
| Fáttát: | |
| Liŋkkat: | An electronic book accessible through the World Wide Web; click to view |
| Fáddágilkorat: |
Eai fáddágilkorat, Lasit vuosttaš fáddágilkora!
|
Geahča maid: Voices in the kitchen
- Encarnación's kitchen Mexican recipes from nineteenth-century California : selections from Encarnación Pinedo's El cocinero español /
- Planet taco : a global history of Mexican food /
- Invention of the modern cookbook
- The story behind the dish fifty classic American foods /
- Great old-fashioned American recipes
- Food that really schmecks Mennonite country cooking as prepared by my Mennonite friend, Bevvy Martin, my mother and other fine cooks /