Water activity in foods fundamentals and applications /
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|---|---|
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| Format: | Electronic eBook |
| Language: | English |
| Published: |
Ames, Iowa :
Blackwell Pub.,
2007.
|
| Edition: | 1st ed. |
| Series: | IFT Press series.
|
| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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Water activity in foods fundamentals and applications /
Published 2007
An electronic book accessible through the World Wide Web; click to view
Electronic
eBook