Food for health in the Pacific Rim 3rd International Conference of [i.e. on] Food Science and Technology /

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Detalhes bibliográficos
Corporate Authors: International Conference on Food Science and Technology University of California, Davis, University of California, Davis, Wuxi qing gong ye xue yuan, ebrary, Inc
Outros Autores: Whitaker, John R.
Formato: Recurso Electrónico Conference Proceeding livro electrónico
Idioma:inglês
Publicado em: Trumbull, Conn. : Food & Nutrition Press, c1999.
Colecção:Publications in food science and nutrition.
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Acesso em linha:An electronic book accessible through the World Wide Web; click to view
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Food for health in the Pacific Rim 3rd International Conference of [i.e. on] Food Science and Technology /

Publicado em c1999.
An electronic book accessible through the World Wide Web; click to view
Recurso Electrónico Conference Proceeding livro electrónico