Exposure assessment of microbiological hazards in food guidelines /
Saved in:
| Corporate Authors: | , , |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Geneva : Rome :
World Health Organization ; Food and Agriculture Organization of the United Nations,
2008.
|
| Series: | Microbiological risk assessment series ;
7. |
| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Physical Description: | xv, 92 p. : ill. |
|---|---|
| Bibliography: | Includes bibliographical references (p. 71-76). |
| ISSN: | 1726-5274 ; |