The Mediterranean way of eating : evidence for chronic disease prevention and weight management /

में बचाया:

ग्रंथसूची विवरण
मुख्य लेखकों:	Anderson, John J. B. (John Joseph Baxter), 1934- (लेखक), Sparling, Marilyn C., 1940- (लेखक)
स्वरूप:	इलेक्ट्रोनिक ई-पुस्तक
भाषा:	अंग्रेज़ी
प्रकाशित:	Boca Raton, Florida : CRC Press, [2014]
विषय:	Nutrition. Diet > Mediterranean Region. Cooking, Mediterranean. Electronic books.
ऑनलाइन पहुंच:	Click to View
टैग:	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

समान संसाधन: The Mediterranean way of eating :

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The Mediterranean way of eating : evidence for chronic disease prevention and weight management /
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Scandinavian feasts celebrating traditions throughout the year /
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Scandinavian feasts celebrating traditions throughout the year /
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Great old-fashioned American recipes
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Encarnación's kitchen Mexican recipes from nineteenth-century California : selections from Encarnación Pinedo's El cocinero español /
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Voices in the kitchen views of food and the world from working-class Mexican and Mexican American women /
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Encarnación's kitchen Mexican recipes from nineteenth-century California : selections from Encarnación Pinedo's El cocinero español /
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Voices in the kitchen views of food and the world from working-class Mexican and Mexican American women /
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The Swedish table
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The Swedish table
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Northern hospitality : cooking by the book in New England /
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Northern hospitality : cooking by the book in New England /
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Food that really schmecks Mennonite country cooking as prepared by my Mennonite friend, Bevvy Martin, my mother and other fine cooks /
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Food that really schmecks Mennonite country cooking as prepared by my Mennonite friend, Bevvy Martin, my mother and other fine cooks /
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Falafel nation : cuisine and the making of national identity in Israel /
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Food in the Civil War era : the south /
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Savoring the seasons of the northern heartland
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Savoring the seasons of the northern heartland
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Falafel nation : cuisine and the making of national identity in Israel /
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Food in the Civil War era : the south /
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Invention of the modern cookbook
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Invention of the modern cookbook
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The expert cook in enlightenment France /