Joy of cooking /

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Bibliographic Details
Main Author:	Rombauer, Irma (von Starkloff), 1877-1962
Other Authors:	Becker, Marion (Rombauer)
Format:	Book
Language:	English
Published:	Indianapolis : Bobbs-Merrill, c1964.
Edition:	[Rev. & enl.]
Subjects:	Cookery, American.
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