Genetic modification and food quality : a down to earth analysis /
"This book will present a scientific analysis of how genetic engineering of plants and other food sources affects the quality and safety of food for humans"--
שמור ב:
| Main Authors: | , |
|---|---|
| פורמט: | אלקטרוני ספר אלקטרוני |
| שפה: | אנגלית |
| יצא לאור: |
Chichester, West Sussex, United Kingdom ; Hoboken, New Jersey :
Wiley,
2015.
|
| נושאים: | |
| גישה מקוונת: | An electronic book accessible through the World Wide Web; click to view |
| תגים: |
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!
|
פריטים דומים: Genetic modification and food quality :
- Genetic modification and food quality : a down to earth analysis /
- Genetically modified and non-genetically modified food supply chains co-existence and traceability /
- Genetically modified and non-genetically modified food supply chains co-existence and traceability /
- Genetically modified food a short guide for the confused /
- Genetically modified food a short guide for the confused /
- Safety assessment of foods and feeds derived from transgenic crops.