Food oral processing fundamentals of eating and sensory perception /

Food oral processing fundamentals of eating and sensory perception /

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Bibliographic Details
Corporate Author: ebrary, Inc
Other Authors: Chen, Jianshe, 1961-, Engelen, Lina
Format: Electronic eBook
Language:English
Published: Chichester, U.K. : Wiley Blackwell, 2012.
Subjects:
Ingestion.
Drinking (Physiology)
Food habits.
Taste.
Electronic books.
Online Access:An electronic book accessible through the World Wide Web; click to view
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Food oral processing fundamentals of eating and sensory perception /

Food oral processing fundamentals of eating and sensory perception /

Published 2012
An electronic book accessible through the World Wide Web; click to view
Electronic eBook
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