Genomics, proteomics and metabolomics in nutraceuticals and functional foods /
محفوظ في:
| مؤلفون آخرون: | , , |
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| التنسيق: | الكتروني كتاب الكتروني |
| اللغة: | الإنجليزية |
| منشور في: |
Chichester, England :
Wiley Blackwell,
2015.
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| الطبعة: | Second edition. |
| الموضوعات: | |
| الوصول للمادة أونلاين: | An electronic book accessible through the World Wide Web; click to view |
| الوسوم: |
لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!
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مواد مشابهة: Genomics, proteomics and metabolomics in nutraceuticals and functional foods /
- Genomics, proteomics and metabolomics in nutraceuticals and functional foods /
- Functional foods and dietary supplements : processing effects and health benefits /
- Functional foods and dietary supplements : processing effects and health benefits /
- Antioxidants and functional components in aquatic foods /
- Antioxidants and functional components in aquatic foods /
- Milk and dairy products as functional foods /