Barbecue : the history of an American institution /

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Bibliographic Details
Main Author:	Moss, Robert F. (Author)
Other Authors:	Myatt Quinn, Michele (Designer)
Format:	Electronic eBook
Language:	English
Published:	Tuscaloosa, Alabama : University of Alabama Press, 2010.
Subjects:	Barbecuing > United States. Barbecuing > United States > History. Electronic books.
Online Access:	An electronic book accessible through the World Wide Web; click to view
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