Processed meats improving safety, nutrition and quality /
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Corporate Author: | |
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Other Authors: | , |
Format: | Electronic eBook |
Language: | English |
Published: |
Cambridge :
Woodhead Pub.,
2011.
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Series: | Woodhead Publishing in food science, technology, and nutrition ;
no. 211. |
Subjects: | |
Online Access: | An electronic book accessible through the World Wide Web; click to view |
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MARC
LEADER | 00000nam a2200000 a 4500 | ||
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001 | 0000162860 | ||
005 | 20171002063111.0 | ||
006 | m u | ||
007 | cr cn||||||||| | ||
008 | 130212s2011 enka sb 001 0 eng d | ||
020 | |z 9781845694661 | ||
020 | |z 9780857092946 (e-book) | ||
035 | |a (CaPaEBR)ebr10654109 | ||
035 | |a (OCoLC)828743850 | ||
040 | |a CaPaEBR |c CaPaEBR | ||
050 | 1 | 4 | |a TS1970 |b .P76 2011eb |
245 | 0 | 0 | |a Processed meats |h [electronic resource] : |b improving safety, nutrition and quality / |c edited by J.P. Kerry and J.F. Kerry. |
260 | |a Cambridge : |b Woodhead Pub., |c 2011. | ||
300 | |a xxviii, 724 p. : |b ill. | ||
490 | 1 | |a Woodhead Publishing series in food science, technology and nutrition, |x 2042-8049 ; |v no. 211 | |
504 | |a Includes bibliographical references and index. | ||
505 | 0 | |a pt. 1. Processed meats : market-driven changes, legislative issues and product development -- pt. 2. Ingredients : past and future roles in processed meat manufacture -- pt. 3. Processing technologies : past and future roles in proccessed meat manufacture. | |
533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2013. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
650 | 0 | |a Packing-house products. | |
650 | 0 | |a Meat |x Quality. | |
650 | 0 | |a Packing-houses. | |
650 | 0 | |a Meat industry and trade. | |
655 | 7 | |a Electronic books. |2 local | |
700 | 1 | |a Kerry, J. P. | |
700 | 1 | |a Kerry, J. F. | |
710 | 2 | |a ebrary, Inc. | |
830 | 0 | |a Woodhead Publishing in food science, technology, and nutrition ; |v no. 211. | |
856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10654109 |z An electronic book accessible through the World Wide Web; click to view |
908 | |a 170314 | ||
942 | 0 | 0 | |c EB |
999 | |c 152006 |d 152006 |