Essential guide to food additives
I tiakina i:
| Kaituhi rangatōpū: | |
|---|---|
| Ētahi atu kaituhi: | , |
| Hōputu: | Tāhiko īPukapuka |
| Reo: | Ingarihi |
| I whakaputaina: |
Leatherhead, Surrey : Cambridge, U.K. :
Leatherhead Food International ; Royal Society of Chemistry,
2008.
|
| Putanga: | 3rd ed. / |
| Ngā marau: | |
| Urunga tuihono: | An electronic book accessible through the World Wide Web; click to view |
| Ngā Tūtohu: |
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
|
| Whakaahuatanga ōkiko: | ix, 336 p. |
|---|---|
| Rārangi puna kōrero: | Includes bibliographical references and index. |