Style de citation APA (7e éd.)
ebrary, Inc, Emerton, V., & Choi, E. (2008). Essential guide to food additives (3rd ed.). Leatherhead Food International ; Royal Society of Chemistry.
Style de citation Chicago (17e éd.)
ebrary, Inc, Victoria Emerton, et Eugenia Choi. Essential Guide to Food Additives. 3rd ed. Leatherhead, Surrey : Cambridge, U.K.: Leatherhead Food International ; Royal Society of Chemistry, 2008.
Style de citation MLA (9e éd.)
ebrary, Inc, et al. Essential Guide to Food Additives. 3rd ed. Leatherhead Food International ; Royal Society of Chemistry, 2008.
Attention : ces citations peuvent ne pas être correctes à 100%.